Plant Breeders' Rights Act, 1976
R 385
Regulations regarding the Grading, Packing and Marking of Edible Vegetable Oils intended for Sale in the Republic of South Africa |
Part I: General Standards Applicable to Edible Vegetable Oils
Part II: Specific Standards for Olive Oils and Olive Pomace Oils
Part III: Specific Standards for Edible Vegetable Oils other than Olive Oils and Olive-Pomace Oils
Part IV: Sampling and Analysis of Edible Vegetable Oils
Annexure A : List of Protected Geographical Indications (Gis) for Edible Vegetable Oils
