Prohibition or Restriction of Certain Conventional Weapons Act, 2008
R 385
Part I: General Standards Applicable to Edible Vegetable Oils |
3. Restrictions on the sale of edible vegetable oils
4. Requirements for containers and outer containers
5. Marking of containers and outer containers
6. Indicating the applicable product designation
7. Additions to the product designation
10. 'On tap' edible vegetable oils
11. Use of Geographical Indications (GIs)
12. Restricted particulars on containers