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Liquor Products Act, 1989 (Act No. 60 of 1989)

7. Requirements regarding spirits

 

(1) A spirit shall—
(a) be produced by the distillation or redistillation, in accordance with the prescribed requirements, of a fermented vegetable article or the distillate obtained therefrom; and
(b) be produced in such a manner that it is of a prescribed class and complies with the prescribed requirements for the class concerned.

 

(2) A spirit shall not contain a particular prescribed substance to a greater extent than that prescribed.

 

(3) No person shall—
(a) add to a spirit any substance other than a substance prescribed for this purpose; and
(b) so add a substance so prescribed, otherwise than in accordance with the prescribed manner or conditions.

 

 


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