South African Institute for Drug Free Sport Act, 1997
R 385
Agricultural Product Standards Act, 1990 (Act No. 119 of 1990)RegulationsRegulations regarding the Classification, Packing and Marking of certain Raw Processed Meat Products intended for sale in the Republic of South Africa4. Classes of raw processed meat products |
Raw processed meat products shall be classified as follows:
| (a) | Raw minced meat. |
| (b) | Raw mixed-species minced meat. |
| (c) | Raw flavoured ground meat or Raw flavoured minced mix or Raw flavoured meat mix. |
| (d) | Raw flavoured ground meat and offal or Raw flavoured minced and offal mix or Raw flavoured meat and offal mix. |
| (e) | Raw flavoured mixed-species ground meat or Raw flavoured mixed-species minced mix or Raw flavoured mixed-species meat mix. |
| (f) | Raw flavoured mixed-species ground meat and offal or Raw flavoured mixed-species minced and offal mix or Raw flavoured mixed-species meat and offal mix. |
| (g) | Raw boerewors. |
| (h) | Raw species sausage or Raw species wors. |
| (i) | Raw mixed-species sausage or Raw mixed-species wors. |
| (j) | Raw burger, Raw patty and Raw hamburger patty. |
| (k) | Raw banger or Raw griller. |
| (l) | Raw braaiwors or Raw sizzler. |
(m) Geographical Indication (GI) raw processed meat products.
