South African Institute for Drug Free Sport Act, 1997
R 385
Agricultural Product Standards Act, 1990 (Act No. 119 of 1990)RegulationsGrading, Packing and Marking of Dried Fruit intended for sale in the Republic of South AfricaPart II : General Quality Standards for Dried Fruit4. Grades of dried fruit |
There shall be three grades of dried fruit, namely Choice Grade, Standard Grade and Sub-Standard Grade: Provided that—
| (a) | pear halves with core and whole peaches with stone (pit) shall be graded as Standard Grade and Sub-Standard Grade only; |
| (b) | dried fruit produced by drying methods other than those referred to in the definition for "dried fruit" in regulation 1, shall be graded: Provided further that the dried fruit concerned resembles the appearance of fruit dried by means of the sun-, solar-, tunnel-, oven- or wind method; and |
| (c) | freeze dried and vacuum dried fruit shall not be graded. |
